sushi rice 1.5kg

Voedingswaarden per x gram

Energie 339 kcal/100 g Vetten 0.5 g/100 g Verzadigde Vetten 0.2 g/100 g Koolhydraten 77.2 g/100 g Suikers 0 g/100 g Eiwitten 6.5 g/100 g Zout 0 g/100 g

Ingrediënten

Rijst

Naam Fabrikant

Merk Chinees

Product naam Cantonees

Allergie waarschuwing

Land van Herkomst

Taiwan

Kunstmatige toevoegingen

Bereidingsmethode

Rinse the rice to get the extra starch off by rubbing the rice with your nands, repeat for 2-3 times till the water is clear. Drain the water and then add the proportion of rice to water as 1:1-1.5. Put it aside for 30 minutes before makig rice. After the rice has been cooking, simmer the covered rice for another 10-15 minutes. Fluff it up and serve hot.